NEPHROTIC
Pissin' proteins
Nephrotic diseases all involve a leaky glomerulus that lets proteins out. The fundamental problem is that the electrical charge barrier breaks down. Their pee is voluminous and frothy. By losing proteins, the intravascular volume loses its osmolar pull, which results in diffuse peripheral pitting edema. So exactly which proteins are lost?
Albumin - most common protein. Maintains osmolality of blood. Without it, fluid leaks from the blood into the tissues. Patients get swoll all over (it’s easiest to perceive in the legs and around the eyes). The liver tries to compensate for the hypo-osmolar state by beefing up the blood with fats. So patients often have hyperlipidemia. This extra fat can spill into the nephron, coalescing into fatty casts.
Gammaglobulins - less antibodies → more infections
Antithrombin 3 - this natural blood thinning protein is lost in high numbers, leading to some hypercoagulability and clotting